Pitmasters Area
Smoked Salsa Recipe By Pitmaster Brad Woods
Smoked Salsa Cooking Method: Slow Cooker Cooking Time: 2 h to 3 h INGREDIENTS 8 Medium tomatoes, cut in half and core removed 2 ½
09/20/2020
Smoked Salsa Cooking Method: Slow Cooker Cooking Time: 2 h to 3 h INGREDIENTS 8 Medium tomatoes, cut in half and core removed 2 ½
This cheesy, smoky snack is the perfect party starter. Pitmaster and admin Brad Woods will teach you how to make one very easily! Ingredients: 1
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